Use leftover ham to make this hearty ham and bean soup! Ham Bone: If you have a ham bone, brown it in a skillet for 3-4 minutes on each side before adding to bring out the flavor. I came away with four new-to-me jars of soup — a gift in the cold days of January! I always keep a bag on hand. Bean with Bacon Soup recipe made with or without a ham bone. Add cooked Heat oil in a skillet over medium heat. After we enjoy a ham dinner, the fun comes of making all of the leftover ham recipes. If I do not have ham and have a hankering for soup I go with the potato, bacon, bean, onions. https://www.allrecipes.com/recipe/232112/navy-bean-soup-with-ham Beans don’t need to be pre-soaked. Hearty, packed with beans and bacon – so much flavor and perfect for a cold, winter day. https://www.yummly.com/recipes/ham-and-bean-soup-with-ham-bone If using pre cooked bacon, you can add it to the soup after it is finished cooking. This is the best Navy Bean Soup! It’s so easy to get caught in a soup rut, like a chicken rut, where you serve the same old same old recipes week after week because they are familiar and therefore easy. Remove from the heat; cover and let stand for 1 hour. Full of great northern beans, carrots, ham and seasonings. I sautéed bacon, onion, the bone in slice of ham. We almost always have a ham in our freezer. Cook potatoes, two lg chopped ones, drain off most of the water, add the bacon, ham diced, and great norther or butter beans. Some bags of dry beans have the flavor pack in it. Navy Bean and Ham Soup made easy with canned beans, ham hocks, carrots, celery, dried rosemary and thyme, and a little bacon for flavor. My childhood favorite came directly from the Campbell’s Soup … Soups, casseroles … If using a bone in ham, remove the meat from the bone, add to the soup and discard the bone. Place beans in a Dutch oven or soup kettle; add water to cover by 2 in. A few weeks ago I helped my friend Tricia throw a soup swap — my first ever experience with this very practical sort of party. I love how food can transport you to another time. Directions. Yes. Veggies: Other veggies like spinach, kale, green beans, peas, and zucchini would tasted delicious in this ham soup.You can also add potatoes, sweet potatoes, or squash and cook for about 10-15 minutes longer. https://www.delish.com/cooking/recipe-ideas/a26895259/ham-bone-soup-recipe Bring to a boil; boil for 2 minutes. For me, this Bean with Bacon Soup does it. Add celery and onion; cook and stir until onion is translucent, 7 to 10 minutes. VARIATIONS ON HAM AND BEAN SOUP. Can you freeze the soup? Using a bone in slice of ham it is finished cooking with and... Over medium heat, remove the meat from the heat ; cover and let for... Directly from the heat ; cover and let stand for 1 hour beans,,! A hankering for soup I go with the potato, bacon, bean,.... 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