or until gelatin is set but not firm.  It really does enhance the flavors of the fruit. A 9x13 inch cake is frosted with whipped topping and decorated with blueberries and strawberries to resemble an American flag.. As for the cake itself, well this Strawberry & Blueberry Flag Cake starts with a simple vanilla cake that I poked holes into & then poured a luscious berry syrup over. Arrange the blueberries and strawberries to resemble the stars and stripes of the American Flag. until completely dissolved. Â, I used the recipe for the cake layers (with minor adjustment) from The America's Test Kitchen Patriotic Cake (see HERE). Oops! Divide batter evenly between the three baking pans. I am a big fan of angel food cake and pound cake, so it was a hard decision to decide between the two. https://www.food.com/recipe/strawberry-jell-o-poke-cake-169740 The recipe card with full measurements and instructions are available at the bottom of the post so you can print off and follow along easily! Find the perfect light & whip out your camera to document your beautiful creation before its all gone! Cut the butter into 1 tablespoon slices & allow to come to room temperature. Stir remaining 1-1/2 cups boiling water into strawberry gelatin in separate bowl at least 2 min. Please vote another one. adventuresofmel.com. Prepare cake in a 9×13 pan according to package directions. My 4th of July isn't complete if I don't make this. Tint with the desired colors (see notes for the food colorings I used) keeping in mind that you will need the most of the white frosting, & the least of the blue frosting. Â, Cut the butter into 1 tablespoon increments & place it into the bowl of a stand mixer fitted with a paddle attachment. Refrigerate for about 5 minutes or until slightly thickened (consistency of unbeaten egg whites). Get your custom avatar by registering for free at. Use a star icing tip to pipe stars in between the blueberries with the remaining frosting. 1. Don't worry, we hate spam too! Please choose another one. Stir cold water and ice into the Jell-O and stir until ice is melted. Celebrate the 4th of July with an easy and delicious Strawberry Jello Cake Flag Cake recipe, decorating with strawberries, blueberries, and whipped cream for a festive dessert. Flag Day - Allrecipes To the 1 cup of cold water, add enough ice cubes to measure 2 cups. Bake 20-25 minutes, or until a toothpick inserted into the center comes out clean.  Place In an even layer on top of a cookie sheet lined with parchment paper. Wave Your Flag Cheesecake - All Recipes Salute the red, white and blue with this layered dessert studded with fresh blueberries and strawberries . // ]]>, © 2020 THE ROAD TO HONEY|ProPhoto Photography Website.  I mean this cake is meant to celebrate Old Glory after all. Set aside & allow to cool completely. You can vote multiple times per day. Spread COOL WHIP over dessert. Congratulations! Place strawberries, water & sugar in a medium size saucepan with lid & heat on medium-low until blueberries have softened (about 10 minutes). As I mentioned, if you are in a pinch for time and are looking for the âeasyâ American Flag Cake recipe, you can go with your favorite boxed cake mix and can of white frosting. Mix together the boiling water and Jell-o until the Jell-o is completely dissolved. In this case, we use Strawberry Jello for our American Flag Cake. Used the sliced strawberries and blueberries to create the flag design. Frost as indicated above, except spoon the blueberry filling within the buttercream dam.  It's from their book The Perfect Cake which is an absolute must if you are an avid cake baker. Add remaining 1 cup ice cubes; stir until ice is completely melted. You should also check out my favorite cleanse! Used some piping gel with the cool whip to help it keep it's shape. Pass the syrup through a fine mesh sieve. A 9x13 inch cake is frosted with whipped topping and decorated with blueberries and strawberries to resemble an American flag. 14,400+ 4.8/5 Stars! Top with sliced berries, frost top and sides, and create flag from berries on top of cake. Lavender Blueberry Cake with Cream Cheese Frosting, Blueberry Galette with Lavender & a Pecan Crust, Sâmores Popsicles with Toasted Marshmallow Meringue. Fill the upper left corner with blueberries. Place in the refrigerator until set, about 4 hours. Oops! Cover the cake with plastic wrap and refrigerate for three hours. We usually make a red white and blue flag cake for an ⦠.so I know it wasnât just me having an uncontrollable breach in willpower. At Fabulessly Frugal, our goal is to help you live HEALTHY, WEALTHY, and WISE!  If needed, tap the pans on the counter & smooth tops with an offset spatula. Spread the whipped topping over the Jell-O cake. Gradually pour Jello mixture over the whole cake. Use the remaining 1/3 cup blueberries to the square of stars for the flag. Carefully and slowly pour the strawberry gelatin over the cake. Create an account to cast your vote on your favorite deals.  Also note, that you will likely have some frosting left over. Spoon over cake. Preheat oven to 350º. This all-American flag cake is delicious and easy to assemble. Garnish with blueberries and strawberries to resemble the American flag. Thaw the pound cake per the instructions on the box. Add 5 or more rows of blueberries to the top left corner of the cake. 2. Â. All rights reserved. Plus, there’s all of that delicious fresh fruit on there! Check here for more details. Add sliced strawberries and 1 cup of blueberries to the thickened Jell-O; stir gently. Pass the syrup through a fine mesh sieve. Copy the code above and then redeem here: amzn.to/2g3Fv6A. 1. I think this cake is great with either. Mix together jello and boiling water until completely dissolved, about 3 minutes.  Allow the cake to sit in the hot water bath for 30 seconds & remove the cakes from the pans. Use the raspberries to create the red stripes of the flag. Strawberry Jello Cake Flag Cake . Photo: Ramona King  Now this frosting technique might look intimidating but I can assure you it is far easier that trying to achieve a traditional smooth frosted look.  As a matter of fact, I think the Strawberry Buttercream that I used on my Roasted Strawberry Cake (see HERE) would make a nice compliment & you could pipe it in a simple petal design like I did for my Watermelon Inspired Layer Cake (see HERE). Place flour, sugar, baking powder & salt in the bowl of a stand mixer fitted with a paddle attachment. Whisk the gelatin into the strawberry syrup & allow to cool about 15 minutes. Whisk the gelatin into the blueberry syrup & allow to cool about 15 minutes. Combine the Cool-Whip, cream cheese, powdered sugar, and vanilla and beat with a mixer until smooth. Chill completely in the refrigerator, about 1 hour. Add 1 cup of boiling water to the jello mixture and stir until all powder is dissolved. Give a cheer for our Flag Cake! Spread whipped topping evenly over top of cake.  Set aside. Allow to cool slightly & scrape blueberries & their juices into a small bowl. Set aside & allow to cool completely. Place the rack in the center of the oven & pre-heat to 350 degrees F. Butter three 7-inch cake pans lined with parchment paper. You can use any flavor jello you want, this makes a pretty red, white, and blue patriotic cake. No bake flag quick easy and dessert jello american flag flag my food and family american flag recipe olivia sRead More "Flag With Strawberries And Blueberries" Want to share one of my photos or recipes on your website? . Place in refrigerator for 30 minutes to finish cooling. This all-American flag cake is delicious and easy to assemble. Poke cakes are great for seasonal holidays and bring in an easy and fun way to use colors in a cake. Spread about 2/3 of the frosting on top of the cooled cake. $14.99) – FAB Ratings! I LOVE coaching and inspiring Note you will not need all … Stir in un-drained crushed pineapple, can of blueberry pie filling and mix all ingredients really well.  But a word of warning, this technique is a bit heavy on the frosting, so if you arenât a big fan of heavily frosted cakes you can either spread on as little or as much as you want or eat around the frosting â thatâs what I did. My team and I work hard to bring Â, Place the last layer of cake on top & lightly crumb coat the cake. Oops! Cover and refrigerate for at least 4 hours or, preferably, overnight. .or really any time that you need a little patriotic flair in your life.  Stir well to combine. Halve the remaining 3 cups of strawberries and set aside. This Fourth of July cake is patriotic and yummy. The cake was gone in minutes with everyone asking for seconds and thirds.  Or do you think Erins have the magic touch when it comes to flag cakes? Reduce speed to medium & add in the last 1/2 cup of liquid mixture. While I tend to prefer Swiss Buttercream, I felt it would be a cardinal sin not opting for an American Buttercream. Home » Recipes » Easy 4th of July Jello Flag Cake Recipe. Wave Your Flag Cake - All Recipes. With mixer on low, add butter, one piece at a time. Please do NOT share my actual recipe without requesting prior permission! This delicious American flag sheet cake is topped with blueberries and strawberries to create a simple yet patriotic dessert! Trusted Results with Flag cake with blueberries and strawberries. This easy jello flag cake recipe tastes light and fruity and looks festive too. Place blueberries in a square in the corner, and arrange sliced … After you poke the holes in the cake, the cake is then filled with a liquid of some sort. This cake brings together fresh strawberries and blueberries, ready made pound cake, JELL-O Gelatin and COOL WHIP Whipped Topping. In a large bowl whisk together liquid ingredients (milk through vanilla extract).  Note:  you may want to adjust the amount of honey depending on how sweet your strawberries are. This delicious American flag sheet cake is topped with blueberries and strawberries to create a simple yet patriotic dessert!  Beat in the remaining liquid ingredients in with the flour mixture. Place ⦠ If you don't have piping bags & tips, you can place your frosting into plastic baggies with the tips cut off & pipe (see HERE for a more detailed explanation). A pound cake and gelatin base is frosted … See you soon. Allow the frosting to set before serving. Weâll also be passing on the fireworks this year as Iâm not all that keen on the loud boom-krackle-pop that these colorful displays of explosive lights high up into the sky make. Â, Place each color of frosting in a piping bag fitted with a Atecco 856 tip. Please try again later. Light and delicious jello flag cake with fresh fruit on top. Pour blueberry jello mixture into a 9 x 13 pan. A little serving tip: If you cut the cake into squares before putting the cream cheese layer on, it makes the cake super easy to serve and helps to keep the Flag Cake looking great, even after everyone has started to dig into it! If youâre feeling really creative you can setup the fruit to look like an American Flag! Your email address will not be published. Spoon Frost cake with whipped topping. Itâs an easy summer dessert thatâs perfect for the Fourth of July or any patriotic holiday! Â, Cover with plastic wrap & allow the cakes to set overnight.  I whipped it up especially for the Fourth of July holiday but it would also be a fantastic add to your Memorial or Labor Day celebrations . strawberries, cool whip, chocolate cake mix, blueberries, strawberry pie filling and 2 more Red, White and Blueberry Naked Cake Happily the Hicks instant vanilla pudding mix, water, strawberries, blueberries and 5 more A fun, patriotic treat! Place in … 12. I’m sure you could make your own pound cake or angel food cake for this recipe, but it is super easy and fast (and requires no oven) to buy one from your local grocery store. Refrigerate 4 hours, until firm. Enjoy your tasty creation until every single crumb is gone.  Pulse a few times until evenly combined. Something has gone wrong! Place the pans (with the cakes still in them) on a wire rack. In a large bowl, stir boiling water into dry Jell-O mix for at least 2 minutes, until completely dissolved. Â, To loosen the cakes & remove them from the pans:  place the cake pans in a deep baking dish. 50 DIY Animal Paper Plate Crafts for Kids, Top 10 Best Selling Crafts to Make and Sell Yourself, Top 5 Grocery Rebate Apps (Save $100s on Groceries), How to Save Money at the Grocery Store Without Coupons, 24 Healthy Air Fryer Recipes You Need to Try Soon, Slow Cooker or Instant Pot Honey Garlic Meatballs Recipe – 6 Weight Watchers Points, Olive Garden Alfredo Sauce Copycat Recipe, 10 Bad Money Habits That Will Keep You Broke, Balsamic Glazed Pork Sirloin Tip Roast Recipe (Instant Pot or Slow Cooker), 2 1/2 pounds fresh strawberries, rinsed and hulled, divided, 1 (8 ounce) container whipped topping, thawed. Then you just spoon the jello and fruit mixture over the slices. Add sliced strawberries and 1 cup blueberries to thickened gelatin; stir gently. We suggest you a classic 4th of July cake decorating idea : choose a color (red or blue) and create a unique big star, then use the other color and fill in ⦠Your email address will not be published. Jun 3, 2014 - Flag cake with cool whip, strawberries and blueberries.  Increase the speed to medium-high & continue to beat until light & fluffy.  Discard the solids. [CDATA[  Cover it with frosting, then pipe a circle of frosting around the edge of the cake. In a large bowl, add the boiling water to the Jello. or until slightly thickened.  We love seeing your Road to Honey creations. 1 pound strawberries, sliced thin; 1-2 cups blueberries; Directions: Make cake as directed on the back of the box for a 9×13″ pan. You have already voted this deal. Meanwhile, cover bottom of 13x9-inch dish with cake slices. In a mixing bowl, mix the strawberry Jello powder with the hot water until it dissolves.  This will serve as a "dam" to keep the fruit filling from leaking out of the cake. A 9x13 inch cake is frosted with whipped topping and decorated with blueberries and strawberries to resemble an American flag..  Continue to mix until butter is broken up into pea sized pieces or smaller. & blue colors through fluffy & moist vanilla cake layers that have been topped with roasted strawberries & blueberries sweetened with Even though this is clearly an awesome dessert to serve at 4th of July parties, it’s great for any other time too.  Mix just until incorporated (20-30 seconds). I could eat that whole loaf in no time at all. Explore. Cut into slices and serve. Not only does the syrup give it those explosions of color, but the cake also soaks up the syrup making it so obnoxiously moist that I found it near impossible to keep myself from shoveling the entire cake into my mouth. Spread in an even layer over the cake. Â. This recipe is in my family cookbook; I do not know the original source. The fruit should not be wet when setting it on the cake. Stir well to combine. It super-easy, light and summery and easy to customize. more about me and the rest of my team. Slice 1 cup strawberries; cut remaining strawberries in half. Â, If you don't have cake flour you can make your own using all-purpose flour & cornstarch.  Set aside & allow to cool completely. Keep refrigerated. The Flag Cake is still on decadent side (I kept enough butter and sugar to make it taste like a real cake and not a flag muffin), but in comparison to most other flag cake recipes youâll find, it leaves you the most wiggle room to serve yourself an extra-large slice, thank goodness. The jello absorbs into the cake, so the slices look fun and pretty. Â, //
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