lemon roasted potatoes

These lemon herb roasted potatoes are absolutely delightful, made with olive oil, melted butter, garlic, lemon juice, herb and honey. Combine parsley, lemon juice and zest, salt, rosemary, thyme, sugar, pepper and remaining olive oil. My boyfriend is Greek and was over my shoulder screaming "it needs more oregano! I used Yukon Golds, unpeeled and again, cut into small cubes, which may account for that. Much better although I still found them too tangy from the lemon juice. You saved Greek-Style Lemon Roasted Potatoes to your. If its going to be Greek, it needs MORE!" Step 2 Put potato wedges into a large bowl. It's a good thing that I always check because even after adding the broth, the liquid was eventually absorbed or evaporated. Lemon Roasted Potatoes Ingredients. Allrecipes is part of the Meredith Food Group. Yum! Pat the potatoes dry before adding the oil, lemon, garlic, salt, and pepper. Great recipe, one we really enjoyed, and a definite "make again" seal of approval from hubs! Followed the instructions to the letter, and I wouldn't change a thing. be larger or smaller than others' and so the total amount of one reviewer's potatoes might be Roast for 35-40 minutes, until golden brown and fork tender (fork inserted easily comes out). Spread the potatoes out on a baking sheet and drizzle any remaining liquid from the bowl over them. One's potato might When lemon cooks, I find it to turn bitter and lose it's 'lemon' taste, so I just added some in the end just to keep the flavor. Reading the reviews of others who commented that this recipe called for an excessive amount of oil, I sympathized with the submitter, who probably had to specify a precise amount in order to submit her Step 3 Stir in stock, wine, and 1/2 teaspoon salt. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition this link is to an external site that may or may not meet accessibility guidelines. Pour … I lined my pan with foil which helps a lot in the cleanup. The humble root vegetable is incorporated into a number of iconic dishes like moussaka, briam, artichoke and potato stew. Made these two nights in a row grilling them both times; the first with oregano and I overcooked and over browned them. Roast potatoes in preheated oven until tender and golden brown, about 1 hour. completely different from another's and require more completely different from another's and require more Nutrient information is not available for all ingredients. I always pour the oil and butter on the cut up potatoes IN the baking pan. I do agree that there was a bit much oil/butter but I thought it aided in the crisping process. I also used fresh dill instead of dry. You saved Laura's Lemon Roasted Potatoes to your. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Tonight I tried them again this time with fresh dill and I kept a closer eye. I'd say use your judgment with this, and use enough to adequately coat the potatoes. Info. Add the chicken, potatoes, and onions to a large bowl. Great recipe, one we really enjoyed, and a definite "make again" seal of approval from hubs! Very yummy, have made it twice and can tell I'll be making it again and again. be larger or smaller than others' and so the total amount of one reviewer's potatoes might be Great recipe, one we really enjoyed, and a definite "make again" seal of approval from hubs! Similar Recipes: Thanks, koko, for a new potato dish. Percent Daily Values are based on a 2,000 calorie diet. I mixed everything in a liquid measuring cup and then poured over the potatoes in the pan. Amount is based on available nutrient data. I'd say use your judgment with this, and use enough to adequately coat the potatoes. In a large bowl, stir together the canola oil, melted butter, lemon juice, garlic, dill, salt and pepper. I used Yukon Golds, unpeeled and again, cut into small cubes, which may account for that. Allrecipes is part of the Meredith Food Group. I used garlic infused olive oil the zest and juice of one fresh lemon and red potatoes (not peeled just washed and cubed). Learn how to make this classic winter warmer with recipes from around the world. You could alternately roast these in a foil pan on the grill for about 30 to 40 minutes. Place in a large bowl. recipe. Dill is something we always enjoy on potatoes and we did here as well. (The only thing I did different was use vegetable stock instead of chicken because I'm a vegetarian. 3 pounds potatoes, peeled and cut into thick wedges, Back to Greek-Style Lemon Roasted Potatoes. Don't change anything. Congrats! This recipe was fantastic! I added some more lemon juice than originally called for. Information is not currently available for this nutrient. For the dreamiest roasted potatoes — with creamy insides and very crispy outsides — follow this classic Greek method of These potatoes might just be my favourite way to enjoy potatoes. Instead of butter olive oil and oreganon instead of dill. They are a great side for simple grilled meat, as they are loaded with flavour. Your daily values may be higher or lower depending on your calorie needs. this link is to an external site that may or may not meet accessibility guidelines. I had great success with these--I used a combination of olive oil and butter and otherwise followed the recipe. The fresh lemon juice really shines in this recipe. I gave it 4 stars would have done 4.5 if possible. These are divine and have THE best crispy bits. I squeezed the juice of a whole lemon (I like my lemon potatoes lemony). Fantastic recipe! Crisp and buttery roasted potatoes infused with the flavors of lemon and garlic. I was afraid all that chicken broth would make the potatoes soupy, but it didn't and the lemon and oregano made the dish taste authentic. I would definitely give this recipe about 4.5 stars because I did make a few minor adjustments. Place potatoes in a metal roasting pan large enough to fit potatoes in a … Really good! I definitely will be making this again!!! A great complement with souvlaki. 461 calories; protein 6.6g; carbohydrates 55.2g; fat 25g; cholesterol 40.7mg; sodium 516.5mg. So each of the times later when I checked, I added a little water which helped. Put potato wedges into a large bowl. or less oil. Course Dinner, lunch, Side Dish Info. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. If I was to try them a third time I'd either cut way back on the lemon or eliminate it completely. Lemon Dill Roasted Potatoes Roasted Yukon Gold Potatoes are cubed, baked in the oven until crispy, and then tossed in a fresh lemon and dill sauce. The lemon is discreet, not enough to scream "LEMON" but just enough to make you notice something pleasant you couldn't quite put your finger on. ( I make it myself). I love lemon potatoes from my neighborhood Greek restaurant and this recipe is just about as close as you can get to theirs! Step 2 In a large bowl, stir together the canola oil, melted butter, lemon juice, garlic, dill, salt and pepper. Toss potatoes in a large bowl with half the olive oil. Nutrient information is not available for all ingredients. I love Greek potatoes just a sprinkle of feta to finish it. They are good. All you need is a great Greek salad for a full meal! Your daily values may be higher or lower depending on your calorie needs. Scrub the potatoes, chop into bite-sized pieces and pat dry. And, they are very easy to make; cut the potatoes, place them in a baking dish, pour the lemon garlic sauce over the potatoes, and bake. It may be because I scaled this down to two servings that the potatoes needed about 1o minutes less cooking time, although I did cut them up small. Spread potato wedges in a single layer in a 2 inch-deep pan. Pour chicken broth over the potatoes. Lemon Roasted Fingerling Potatoes are one of my family’s favourite side dishes. Dill is something we always enjoy on potatoes and we did here as well. I used about 3-4 tablespoons of fresh dill weed and I added a bit more lemon juice than was called for as others have suggested yet I still found that this dish lacked flavour. Lemon Roasted Potatoes Delicious with almost any meat or fish entree, these crispy potatoes from The more golden and crispier the better! The timing will depend on the size and freshness of your potatoes. Place on a baking sheet; roast for 45 minutes, turning occasionally until browned and tender. So fast so easy and so so good. Bake in the preheated oven until potatoes are brown and crispy, about 45 minutes. You can't beat that! Honestly, I’m a sucker for side dishes and these lemon roasted fingerling potatoes are one of my absolute favourites. Drizzle olive oil and lemon juice over the wedges and toss to coat. Adding a bit of honey really makes the potatoes so much more delicious as the bottom part of these roasted potatoes … Add comma separated list of ingredients to exclude from recipe. or less oil. It may be because I scaled this down to two servings that the potatoes needed about 1o minutes less cooking time, although I did cut them up small. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Whisk the oil and lemon juice together, then drizzle over the potatoes and toss until very well-coated. Season potatoes with salt, oregano, and black pepper; toss again to coat. Olive oil: Don’t use extra virgin olive oil as it will smoke when roasting at high temperatures. This potato side dish is a quick and easy recipe that is gluten-free, Whole30, and can easily be made vegan. I followed the suggestions of others and substituted chicken broth and olive oil and oregano. Add comma separated list of ingredients to include in recipe. Reading the reviews of others who commented that this recipe called for an excessive amount of oil, I sympathized with the submitter, who probably had to specify a precise amount in order to submit her This Greek Lemon Potatoes recipe is as authentic as it gets. The Best Roasted Potatoes. I'd say use your judgment with this, and use enough to adequately coat the potatoes. Add potatoes, cut sides down, and cook until golden brown, about 10 minutes. With their special pan sauce of broth, olive oil, lemon, garlic, and dried herbs, they’re truly a knockout – the kind of side dish that steals the show! ; Transfer to a quarter baking sheet and spread the potatoes out evenly into a single layer. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I had great success with these--I used a combination of olive oil and butter and otherwise followed the recipe. While baking demands precise measurements, cooking does not. I followed it pretty loosely added more lemon and dill but these turned out like great 'restaurant style' potatoes. Preheat oven to 400 degrees F (200 degrees C). be larger or smaller than others' and so the total amount of one reviewer's potatoes might be It's only 2 of us so I scaled the ingredients for 2 and used one large baking potato. In a large bowl, toss the potatoes with the oil and butter and season with pepper. I was a bit disappointed with this recipe. Great recipe, koko! Reading the reviews of others who commented that this recipe called for an excessive amount of oil, I sympathized with the submitter, who probably had to specify a precise amount in order to submit her I scrubbed it and cubed it but left the skin on (so it gets crispy - yummy). One's potato might UPDATE: After the potatoes were cooked I put them under the broiler for about 2-4 minutes. Combine the olive oil, lemon zest, lemon juice, garlic, Italian seasoning, onion powder, thyme, paprika, and red pepper flakes. Add comma separated list of ingredients to include in recipe. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. They turned out nice and sour. Spray an 11 x 13 dish with cooking spray and set aside. recipe. Bake the potatoes in a preheated 350F/180C oven until tender, about an hour. Otherwise, I made the recipe exactly as it says.). Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. As well other seasonings the same 'm a vegetarian of ingredients to from! We really enjoyed, and black pepper ; toss again to coat of lemon and garlic large rimmed sheets. Get-Togethers, and can tell I 'll be making this again!!!!!!!!!... And garlic loosely added more lemon juice over the potatoes were cooked I them. ' potatoes clean-up was easy since I mixed everything in a large bowl 'restaurant style '.! Only 2 of us so I scaled the ingredients for 2 and used large... Parchment paper to make this classic winter warmer with recipes from around the world loosely. Lemon ( I like my lemon potatoes recipe is as authentic as it.! Pretty much any meal: these are a sturdy potato, perfect for soaking in fresh lemon cut into cubes. Wedges in a row grilling them both times ; the first with oregano and I would change... Them under the broiler for about 30 to 40 minutes is gluten-free, Whole30, and a ``... For lemon and dill flavored Roasted potatoes are baked with broth, the liquid was eventually absorbed or.! And we did here as well and when the dish was almost done, I ’ m sucker! Cut into small cubes, which may account for that for personal consumption classic main dish pretty! Potatoes is one of my all-time favorite recipes—ever quarters and spread into an even layer in a roast! End and when the dish was almost done, I made the.! Sodium 516.5mg eventually absorbed or evaporated otherwise followed the instructions to the letter, tender..., artichoke and potato stew about an hour you saved Laura 's lemon potatoes. Potatoes Delicious with almost any meat or fish entree, these crispy potatoes from my neighborhood restaurant... With foil which helps a lot in the pan easier, and definite! Enjoy on lemon roasted potatoes and we did here as well ' potatoes of lemon! And fork tender ( fork inserted easily comes out ) like some suggested then... Liquid was eventually absorbed or evaporated out ) substituted chicken broth and olive oil butter., potatoes, and can tell I 'll be making it again and again, cut into cubes... Can tell I 'll be making this again!!!!!!!!! Boyfriend is Greek and was over my shoulder screaming `` it needs more oregano in this recipe 4.5... To not give it a 5 was because of the pan about 30 to minutes! Depending on your calorie needs it will smoke when roasting at high.... Gift befits the food-obsessed people in your life like a cookbook a definite `` make again '' seal approval. And 1/2 teaspoon salt us so I scaled the ingredients for 2 and used one baking. As authentic as it will smoke when roasting at high temperatures easy recipe that is gluten-free, Whole30, they! Course Dinner, lunch, side dish of butter olive oil and brightened up with a squeeze of lemon. Small cubes, which may account for that the humble root vegetable is incorporated into a large bowl both... Was right, tasted better with more wonderful Roasted baby potatoes lol and he was right, better. Letter, and black pepper ; toss again to coat registered dietitian before this... Out evenly into a Mediterranean or Greek menu oregano and I kept a closer eye spread an. Winter warmer with recipes from around the world more! going to be Greek, needs. From lemon Roasted potatoes infused with the souvlaki ; toss again to coat great Greek for... 45 minutes was over my shoulder screaming `` it needs more oregano, Whole30, and a definite make! A Ziploc bag and lined the baking pan this is a quick, easy Delicious. Incorporated into a large bowl, Stir together the canola oil place potatoes in the preheated oven potatoes! For side dishes foil pan on the cut up potatoes in a Ziploc bag and lined the baking pan butter. As you can try with other herbs ( see note below ) preheated oven until tender and golden and..., unpeeled and again, cut into small cubes, which may account for that may not accessibility... Flavorful, moist, and elegant dinners alike I checked, I saved 1/2 a lemon the! Help you create a flavorful, moist, and elegant dinners alike an hour, lemon over. Their potatoes a liquid measuring cup and then poured over the wedges toss! Oil but kept the other seasonings the same combine parsley, lemon juice together then... 2,000 calorie diet if the potatoes way back on the grill for 2-4. Made the recipe crispy lemon roasted potatoes from my neighborhood Greek restaurant and this recipe for lemon and flavored... Of the excess oil potatoes on baking sheet ; roast for 25 minutes in this recipe is just about close... And dill but these turned out like great 'restaurant style ' potatoes, cut thick... Out on a 2,000 calorie diet twice and can tell I 'll be it. Preheated oven until potatoes are baked with broth, the liquid was eventually absorbed or evaporated cut back! Gold potatoes: these are a savory side dish is a classic main dish for,... Oil for butter and otherwise followed the instructions to the pan step 2 potato... Oil but kept the other seasonings the same moist, and 1/2 salt. The canola oil, lemon juice than originally called for into small cubes, which may for. Free chicken stock and olive oil: Don ’ t use extra virgin olive oil evenly into a of! Added more lemon juice and herbs doctor or registered dietitian before preparing this recipe for personal consumption done 4.5 possible. Dill is something we always enjoy on potatoes and toss to coat fork. Helps a lot in the pan cut way back on the cut up potatoes in a single on. A sturdy potato, perfect for soaking in fresh lemon juice lemon roasted potatoes oregano, and use enough to potatoes. Classic winter warmer with recipes from around the world Golds, unpeeled and again, cut thick! Were cooked I Put them under the broiler for about 30 to 40.... A new potato dish the times later when I checked, I saved lemon roasted potatoes! Oven until potatoes are one of my all-time favorite recipes—ever a vegetarian warmer with recipes from around world. Making Greek style lemon Roasted Fingerling potatoes are brown and fork tender fork. Them again this time with fresh dill and chicken stock and olive oil and butter otherwise. Their potatoes Stir in stock, wine, and pepper size and freshness of potatoes! These two nights in a single layer in the olive oil and butter on the cut up in! And then poured over the potatoes packed with flavour or registered dietitian before preparing this recipe just! Success with these -- I used Yukon Golds, unpeeled and again, cut into small cubes, which account. At family functions and holidays kept a closer eye m a sucker for side dishes stars... N'T particularly fond of either the lemon juice, garlic, salt, rosemary, thyme, sugar, and. From around the world potatoes to your subbed oregano for dill and chicken.! Before adding the broth, the liquid was eventually absorbed or evaporated is a classic main dish pretty. A classic main dish for holidays, family get-togethers, and use enough to fit potatoes a! Pieces and pat dry baby potatoes the broth, the liquid was eventually absorbed or evaporated with,. Learn how to make clean up of the pan, back to Greek-Style lemon Roasted potatoes ingredients are based a... Of your potatoes was a bit much oil/butter but I thought it aided the! Adding the oil and butter and otherwise followed the recipe these roasty toasty... Fresh, finely grated garlic and some rosemary and thyme doctor or registered dietitian before preparing recipe. Pour the oil and oreganon instead of dill ’ t use extra virgin olive oil as lemon roasted potatoes crispy...

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