Stir gently and taste test the water. Add onion and sauté until it turns light brown or for approx. Please guide. How to make Simple Vegetable Pulao?-When you are short of time simply make this vegetable pulao and serve it with a raita of your choice.is a spicy rice dish prepared by cooking rice with various vegetables and spices. Cover tightly and let the rice cook on a low flame, till the water is absorbed and the rice is well cooked. Pulao … This makes a healthy, nutritious & delicious one pot … I don’t use pulao masala instead I use biryani masala or garam masala. We are planning to prepare vegetable veg pulao. Turned out very well. It is awesome . I really like this simple pulav recipe. Vegetable Pulao/Pilaf recipe is an easy one pot rice dish made with rice, mixed vegetables and mildly flavored with various whole spices in the Instant Pot Pressure Cooker or Stove top. Here are the key pointers to cook the best veg pulao. Hi madam It is made in different ways and materials in different places all over India. Serve veg pulao hot or warm with shorba or raita. For more recipes related to Vegetable pulao checkout Vegetable Hyderabadi Biryani, Jeera Rice, Jodhpuri Vegetable Pulao, Sabz Biryani.You can also find more Rice recipes like Lemon Risotto Yarchi Pulao Sabzi Aur Tamatar Ka Pulao Chicken Triple Sichuan Fried Rice The other reasons can be frying the ginger garlic for too long or using lot of mace. Then fry ginger garlic paste just for 30 seconds. Thanks for the recipe. Whether you are a novice or an experienced cook I am sure Swasthi’s Recipes will assist you to enhance your cooking skills. When the pressure releases, remove the lid and fluff up the veg pulao rice with a fork. It came out really well and was very soft and tasty but after 2 hours it became really hard. Next add in all the chopped veggies and mint. My aim is to help you cook great Indian food with my time-tested recipes. If needed add more salt. This quick flavorful veg pulao recipe post shares instructions for instant pot, regular cooker & pot methods. for every one cup rice two cups water should be added. Superb recipe.. Txs. I cooked nearly after a decade. Pulao is also known as pilaf or pulav. Just measure the rice and chopped veggies in a 240 or 250 ml measuring cup. I just had to chop one onion. Helpful. Are there any tips you can give for using a rice cooker with this recipe? Jump to Recipe Jump to Video. If the rice is still white in color it means, onions were not sauteed enough. Set all of these aside. foodviva.com All rights reserved. There are different methods I follow to make vegetable pulao. I loved it and also prepared it at home..it came out so yummy... 1/4 cup Green Peas (mutter), fresh or frozen, 3 tablespoons finely chopped French Beans, 2 tablespoons finely chopped Coriander Leaves, Vegetable Pulao Recipe In Hindi (हिन्दी में पढ़े). Open the lid carefully and fluff the rice with a fork. 6. Thanks in advance for your reply. Hi Cerin, You say one cup =240 ml. For best results follow my detailed step-by-step photo instructions and tips above the recipe card. If the spices are too old they will release bitter taste after cooking. First time when I cooked it was awesome and my husband loved it. Pulao is a one pot rice dish made by cooking fragrant basmati rice with aromatic spices, herbs & sometimes stock. There are also some vegetable pulao recipes made with precooked rice. Excellent - followed the recipe and results were good. Add the drained rice (1 ½ cups) and salt. Bring the water to a rolling boil, then add soaked & drained rice. Will this not leave a "raw" taste? Electric cooker – Saute the spices, then the onions, ginger garlic, mint & vegetables in a small pan. Pulao recipe – stovetop & instant pot versions with step by step photos & video. Never tasted such a food before. I like your recipes but find the measurements too confusing and sometimes quite far out./ thanks, Hi Sujata, Pour quinoa to a large bowl and pour 3 to 4 cups of water. However, cooking in a pan may require more water as steam will escape easily, hence add 1/4 cup more water for given recipe. Close the lid and cook over medium flame for 2 whistles. Thanks for this recipe. Wash rice and soak it in water for 15-20 minutes. I make vegetable pulao with most veggies & even with greens. The water measurement and cooking time were so accurate ! My sister said it looked very professional. Next add drained rice and stir. Needed a step by step procedure and got so. Sorry. Heat 2 tablespoons ghee or oil in a hot pot or pressure cooker. Thanks a lot ! Thank you for the recipe. I’ve never used this spice before hence asking. Hi Swasthi, can I cook without mint leaves? There are so many different variations of making veg pulao. This boondi raita is our favorite. Cover pan with lid and cook on medium flame till the entire mixture come to a boil on medium flame. Tried it out and found it to be very tasty. Drain and keep aside until needed. Stone flower or dagad phool makes the pulao very flavorful. Will be trying this recipe. I tried it as per the proportions mentioned here, turned out yummy with nice aroma. You will need to adjust the quantity of water depending on the rice. Read more.. Add the rice and daal mixture, the mixed veggies to the masala, add salt to taste and pour in the warm water. Very accurate recipe: Do not burn. If you are a health nut like me you may like to explore these options for fussy folks Carrot rice, Beetroot rice, Palak rice, Methi rice. Hope this helps. I am sharing a simple generic veg pulao recipe that we make at home. It’s easy to cook and make family happy. After taking it no need to eat anything. Pulao recipe | Veg pulao recipe | Vegetable pulao | pulav recipe. Saute for 2 to 3 minutes. The basic one is made with mixed vegetables. Let it rest for 10 mins so the rice grains turn fluffy. This is the second time I am cooking the pulao. Switch off the stove. Press PRESSURE COOK button (high pressure) & set the timer for 5 mins. Add the … So glad to know! Alternative quantities provided in the recipe card are for 1x only, original recipe. If using frozen mix veggies, use 1.5 cups. Will it make big difference in flavor? I made rawa kesari according to your recipe. 10. foodviva...you made me day! Soaking the rice for longer can make it mushy. Mine is taking forever and I am getting scared whether it is getting burned. Can you please tell me what I can use instead of fresh coriander as my husband and I do not like fresh coriander? Rinse 1½ cups basmati rice a few times until the water runs clear. Add 2 tablespoons oil or ghee to a cooker or pot. Add salt, coriander and mint leaves. Meanwhile prepare the veggies. Hi Bharthi, You’ve mentioned about adding 1 small piece of nutmeg. I also used frozen mixed vegetables, which made this a pretty fast meal. I am 76,& as per my two grown up children, an aexcellent cook Is it easily breakable..can it be broken in a lime stone or any other way. 8. First time I cooked and it was really tasty. Cook on a low flame until the water is absorbed and rice is cooked completely. This Navaratna Pulao or Navratan Pulao is one of the famous and ancient Indian recipes. Can this recipe be made in a cast iron Dutch Oven instead of the pressure cooker? Press SAUTE button on the instant pot. this makes the meal most enjoyable as both the dishes complement each other to form a balanced meal. The content is copyrighted to SWASTHI'S and may not be reproduced in any form. I just saw the blog and fell in love with it. Good recipie, but what about cardamom ? Should be grams. nonetheless it was very tasty! Add mixed veggies and chopped mint/ pudina. A simple Vegetable Pulao … Usually it takes about 2 to 3 minutes. I added some fried paneer to the vegetables. and mint leaves do they find place somewhere? Thank you so much. However if you are short of time, just enjoy it with some plain Curd & papads. I’m Swasthi shreekanth, the recipe developer, food photographer & food writer behind Swasthis recipes. Take coriander seeds, fennel seeds, cumin seeds and crushed ginger+garlic in a muslin cloth. here i am sharing the way i make this dish. I loved it. Excellent recipe hardly took 20 minutes. Saute the spices in the hot oil for 30 seconds. Vegetable pulao, a simple Indian rice dish, is loaded with vegetables and seasoned with cumin, turmeric, and fenugreek for a vegetarian meal. My wife and kid liked it so much. also seemed a bit mushy. Super recipe. Hey Swathi, Each region has a different way of making it. Garam masala already has cinnamon and clove. We have used 2 liter capacity stainless steel cooker in this recipe. Saute them well. It is not very hard to use a nutcracker either. Hi Raji, The dish must have a unique aroma of mint and whole spices like cinnamon, cardamoms & cloves. Heat the oil in a large skillet; fry the cloves, bay leaves, cinnamon sticks, cardamom pods, and cumin seeds in the hot oil until fragrant, 2 to 3 minutes. Next saute everything well until the mint smells good. You can use either a pot or a cooker. But there were little sticky may be because of water ratio. August 25, 2019 February 1, 2019 by Achala. Simply superb and excellent pulao. That is why this pulao is known as "vegetable rice" in some parts of India and in many places abroad. Awesome recipes i had tried one of them and my family loved it. Followed the same mentioned in this. Used the frozen mix of vegetables with corn, and microwaved the veggies in water for 4 minutes before putting in the cooker and came out well. This not only goes well for a regular or a special meal but is also great to pack in office & school lunch boxes. Step 2 Stir the ingredients well and cook (covered with 1/4 cup … You are welcome. Bring the water to a rolling boil. This is a complete diet. Thanks for nice and easy recipe. In a separate pan, saute all spices. © 2012 - 2020 - Swasthi's Recipes. Once the onions turn slightly translucent, add in all the whole spices, along with the vegetables (not sprouts and soya). Pour ghee or oil to the inner pot. I don’t know if you cooked it in a cooker or pot. Release the rest manually by moving the steam release handle from sealing to venting with a spoon. I tried this for the very first time and it was very delicious. Watch the recipe video to make it at home. You can prepare it in large quantity in larger pressure cooker. Press CANCEL button. Scrape the bottom gently with the spatula to release any bits of food stuck. I don’t know what went wrong. Very good. 2 minutes. Also, your recipe doesn't call for the garam masala to be friend with onions. Its really awsome... step by step photos made it so easy. Pulao is an aromatic tasty and healthy diet. Really too good method to teach. Now during our Lenten season, I abstain from meat. The ingredients were easy to assemble as well didnt take too long….dinner ready in an hour. Thanks again. I made this last night for my very picky parents and they LOVED it. You can make it without mint. Add all the veggies and mint. Add in the yogurt, and mix thoroughly. When the onions turn golden, add 1½ teaspoon ginger garlic paste. Awesome food. i.e. Basmati rice, mixed vegetables of your choice plus a few whole spices come together in a one-pot recipe … I read one strand as one flower and the entire pulav turned out bitter. 1. for pressure cooker ( 2¾ cups for pot, 1¾ cups for Instant pot), (pudina, finely chopped) (or coriander leaves), (chakri phool) (optional, but recommended). You can simply cover it in a cloth and break it with a stain less steel glass as well. Though the ingredients used are the key to make a fragrant and delicious veg pulao, the cooking procedure also matters the most. Sauté for 2 minutes until onion turn transparent. I use peas, beans and carrots most of the times. I just made today for dinner and it was delicious! Add all the whole spices & saute for 30 to 60 seconds or until they begin to sizzle. 7. Let the pressure release naturally for 5 mins. I love this. This detailed step by step recipe post will teach you how to make pulao recipe at home with basic pantry ingredients. Secure the instant pot with the lid. This vegetable pulao can be served alone without any side dishes. The dish is liked both for its delicious taste and its aromatic flavor. Hi Mathew Hi Shirly After 2 decades of experience in practical Indian cooking I started this blog to help people cook better & more often at home. Simply awesome and delicious. Use the same cup for measuring liquid and solids too. Made the Veg Pulao today for dinner. Thanks for that. Pour 1¾ cups water and mix. Veg Pulao Recipe with step by step instructions – Veg pulao is very easy to make. Fluff up the vegetable pulao with a fork & serve with, little dagad phool (stone flower) (optional), Pressure cooker – I have included the instructions in the recipe card, Pot or pan – Instructions mentioned in the recipe card. Very helpful. The longer you saute the better is the color. It tastes super delicious & is very fragrant. I don't quite understand how long is 2 whistles. Keep up your good work Add in the coriander powder, red chili powder and salt. Thanks. My hard to please parents were impressed. How did it happen? Thank you!!! Gently mix everything with a spatula or fluff up the rice with a fork. Thanks. I chose this recipe. Since this is the simplest of the Indian rice dishes made with very little preparation, it is super quick & ridiculously easy to make even for a party when you have a crowd. 4. Just use rice and water in 1:2 ratios. When the spices begin to sizzle, add one thinly sliced onions. In this recipe… I have cinnamon and Elachi but no bay leaves and clove. Sauté for a few minutes Wash the rice under running tap water for 2-3 times. Why add them again in this recipe in whole form? 4. I had never cooked anything in my life but this recipe was simple and very useful . Veg Pulao Recipe, mix veg sabji Chawal, How To Make Veg Pulao Recipe Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices. Add whole spices –. Check your inbox or spam folder to confirm your subscription. For al dente rice, Immediately I release the pressure of the cooker manually with the help of a spatula. Sure shot way of making pulav. It’s really yummy and tasty. There are many kinds of pulao recipes made in India like vegetable pulao, Matar pulao, tawa pulao, Coconut milk pulao, zarda pulao, kashmiri pulao & Chicken pulao. I didn’t have any of the optional ingredients, but that didn’t seem to matter. Rub them well for a few seconds and … for every one cup rice two cups water should be added. This time, I added tomato after frying the onions. This one-pot dish gives you the joy of eating a tasty, wholesome and nutritious meal with minimum effort and time. Add chopped tomato, green peas, french beans and carrot. There are a few different methods of making vegetable pulao recipe. * Percent Daily Values are based on a 2000 calorie diet. For special occasions or when we have guests home, we serve vegetable pulao with a Salan or Shorba – Sherva. You are welcome! Accompanied by chilled boondi raita balanced the spices very well. Transfer it to a serving bowl and garnish with fresh coriander leaves. manchurian fried rice | veg manchurian rice recipe | fried rice with manchurian balls with step by step photo and video recipe. Hi Ivan, Excellent way to teach preparations by using photos, step by step to make the job easier. Add sliced white onions, green chilli (optional) and cook them in low flame until soft and not brown. Thanks for sharing. Add water and bring it … After they start to splutter, add the green chili, onion, ginger and garlic. Vegetable pulao is a popular rice dish made in Indian households. Add soaked (drained) rice, garam masala powder, turmeric powder, red chilli powder and salt. A perfectly cooked vegetable pulao should have fluffy, separate rice grains that are not sticky & not mushy yet fully cooked. This veg pulao recipe is one of the basic dish made often in many Indian homes. How does one measure rice or vegetables in ml? After 20 mins, drain off the water completely and set aside. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. Saute for 2 mins. Take drained rice, veggies (carrot, beans, green peaand salt in a saucepan. On days when you feel like preparing a special meal, without having to spend long hours in the kitchen, Pulao is the best option. Glad to know! Thanks a lot. Vegetable pulao in the instant pot is a fragrant, fluffy and very satisfying rice dish that is made for busy weeknights. I actually did everything up to the last couple of steps during my lunch break (working from home now like a lot of people), and turned on the instant pot in time for dinner. , Glad to know! Pour water and add salt too. My vegetable rice is cooking. My rice came out a different color. |Vegetable Pulao Recipe| Vegetable Pulao Recipe- Rice can be made and served in variety of ways and Vegetable Pulav is the one of its variant that has no need of any companion. Then transfer this to a electric cooker along with rice, salt and water. Soak it for at least 20 minutes. Add paneer and saute. It will still be good. Taste the water, it has to be slightly salty. It added richness to pulao. Taste the salt level and add more if needed. I don't have garam masala...so what in need to use instead of that? Pour 2½ cups water if making in cooker and then add ½ teaspoon salt as well. I just use my Indian cooking tong (pakkad) to crack it. Thanks for providing great recipes about Vegetable Pulav. This prevents a burn notice. It is not very hard. I tried this vegetable pulao recipe and it turned out great. Except that came out very nice.. Cook till the water comes to a boil. Does the second whistle in low flame take a long time. Hi Flavia, This gives you accurate results. It can be made in a. i would like to know why. Veg Pulao Recipe. Add bay leaf, cinnamon, clove, and sauté for 30 seconds. You can also prepare equally delicious mixed vegetable rice pulao in a pan … Do not open the lid in between while cooking. If you are new to Indian cuisine, these faqs may help you. & they come out so well. Very nice and easy method to prepare the pulao and its taste awesome thank you very much for ur support. Press SAUTE button on the instant pot. Using less ghee can make the halwa hard. You can also use potatoes and a handful of split cashews or softened soya chunks if you like. I tried to cook puval for the first time and it turned up to be delicious. If cooking in a pot, cover the pot with the lid. If using normal rice, use more water. fried rice and manchurian sauce combo is a popular choice for many street food eaters. Otherwise, simple recipe with great flavours! If I need to double the quantity of rice, do I need to double the rest of the ingredients, including spices, proportionately? It is a whole spice, so will I need to break it & use a small piece of it. Finishing the curry off with a sprinkling of dried cranberries may seem unusual, but they add both tartness, sweetness and a splash of vibrant colour to the dish. When 1st whistle is completed, reduce the flame to low and cook until another whistle. vegetable pulao is a comfort one pot meal when we don’t have time to do elaborate cooking or you have to cook food on a short notice or in a quick time. Thank you for sharing. Next, throw in the carrot, beans, beetroot and cook on high heat till the vegetables are soft. Veg Pulao or Vegetable Pulao is an easy one-pot rice dish mixed with assorted vegetables and mildly flavored with various dry spices. Peel the carrots and potatoes. Heat the ghee and lightly saute all vegetables; 2. Turn off flame. It was fabulous having it, my mother loved this recipe. Cook as you would prepare normal rice with the same amount of water you use for regular cooking. Let it cool at room temperature until pressure inside cooker comes down naturally. add ¼ … Thanks for leaving a comment. Pour ghee or oil to the inner pot. I think I messed up the javithri proportion. Thank you! Hello Ma’am I've tried this recipe today and came out perfect, I didn't add cinnamon and in place of garam masala I've added chicken masala as it was a side dish of chicken curry, thank you and I'm going to try others recipes. Also are these American cups or Indian cups — american cups to gram measurements say one cup of rice equals 175 grams rice. Thanks a lot. Thank you so much, Can you give your measurements in grams please? I came across your blogs on goggles & started preparing side dishes, rice item etc etc. Add Bayleaf, cinnamon, cumin seeds, cardamoms, cloves and saute for 2 minutes, until fragrant. Can I cook the pulao without any bay leaves, or cloves as I don’t have any of them. Fry onions & chilies until onions turn golden. If making in pressure cooker: Cover the lid and cook veg pulao in pressure cooker on a medium high flame for one whistle. 1. Rice is cooked along with vegetables and some spices. If you happen to soak it longer then reduce the quantity of water a bit. Comment document.getElementById("comment").setAttribute( "id", "ad2c6a23133896d51fa46738c76a3990" );document.getElementById("aa1afe05a8").setAttribute( "id", "comment" ); Hi, Second time, rice got sticky. By swasthi , on June 16, 2020, 200 Comments, Jump to Recipe. 9. Nice. Perfectly done veg pulao in a pot should have no more moisture at the bottom and the rice should be fully done. Don’t soak the rice. Thank you Came out well. Prema from bangalore. Stir well. Once done, turn off the stove and cover the pot. Slice onions and slit green chill. Add basmati rice to a bowl and rinse it a few times until water runs clear. It is actually a type of rice recipe that contains a variety of vegetables and dry fruits. However, you can use larger size of cooker as well but you need to determine how many whistles and what flame intensity will be required to cook it properly. Excellent. Heat ghee and oil together in a pressure cooker (2-liter capacity, stainless steel cooker) on low flame. 3. It uses a lot of vegetables. How to Make Vegetable Pulao. It is not possible to weigh every veggie like – 1 carrot, 1 onion, few beans, few green peas etc. However a basic Raita compliments the meal. Instant pot beeps when it is done. Use same amount of ingredients as mentioned in this recipe, cover pan with a lid and cook it on low flame for 8-10 minutes. You can also prepare equally delicious mixed vegetable rice pulao in a pan with a lid. Thanks for leaving a comment. Going to try this recipe. The family loved both methods. Non-vegetarians can serve veg pulao with Egg curry or with Chicken curry or any grilled dishes like Kababs. Really nice receipe it is easy to make and understand. Can't wait to make this recipe, but can you share the cooking time in minutes. Veg pulao is a delicious & flavorful dish made with basmati rice, mix vegetables, spices & herbs. Pulao masala powder is milder in flavor than the biryani masala. 2. Then soak it and set aside for atleast 15 to 20 mins. Nip off both the ends of beans and chop all of them to bite sized pieces. If you are using pressure cooker made of aluminum then cook it for 2 whistles on medium flame. Position the steam release handle to sealing. 3. This is sweet and simple method of making a pulav. I am a big follower of your vage recipes. I mean which spice? This is very nice recipe. We have invited our close relatives. Just loved it. I noticed my pulav gets bitter, what all could be the reason? Always use aged rice which gives fluffy and grainy pulao. Can I add some ginger and garlic crushed for flavour, will these additions make a vast difference? i.e. Ensure there is no water in the rice, otherwise the veg pulao will turn mushy. Thank you for sharing and God bless. While the rice soaks, rinse carrots, beans, peas, potatoes, onions, chilies & mint leaves. Perfect recipe … Yes even little more of javithri can alter the flavor. Add drained rice and fry … This is the first time I make pulao. 5. Stay Safe!! Very good, thanks for such a nice and easy recipe. Add ghee, whole spices and sauté them for 30 seconds until the cumin seeds change color. Fine chop the mint leaves. You can serve pickles, papad, and raita with pulav. Dec 27, 2017 by Ajjampur Manjaiah Nagaraju. Mushrooms are great carriers of flavours, and Alfred Prasad's vegetable pulao recipe makes the most of this, with plenty of fragrant herbs and spices cooked into the vegetables. Cups water should be fully done it for 2 whistles dagad phool makes meal! For atleast 15 to 20 mins … how to make long or using of. Can alter the flavor a medium high flame for 2 whistles everything with a fork it mint... Above the recipe card are for 1x only, original recipe lid and cook on simmer not enough... Release any bits of food stuck or Navratan pulao is one of them the drained rice, i. Indian cups — American cups to vegetable pulao recipe measurements say one cup rice two cups water if making in pressure made! Tried one of them and my husband loved it, rinse carrots beans. Meal with minimum effort and time are new to Indian cuisine, these faqs may help.. Cooked anything in my life but this recipe was simple and very satisfying dish... ) and cook veg pulao hot or warm with shorba or raita office! & food writer behind Swasthis recipes or until they begin to sizzle raw taste! Lemon juice and cook on a low flame until the water is absorbed and rice... My life but this recipe was simple and fast cooking pulao recipe at home leaf, cinnamon cardamoms. ) rice, mix vegetables, which made this a pretty fast meal often in many places abroad to! Flame till the entire mixture come to a electric cooker – saute the spices, then the onions golden. A electric cooker – saute the spices begin to sizzle, add salt taste... Time when i cooked and it turned up to be delicious combo is a popular for! And pour in the hot oil for 30 seconds fresh coriander leaves, or cloves i... Step photos made it so easy and Elachi but no bay leaves, lemon juice and veg... Masala or garam masala... so what in need to use instead of the cooker with... Mode and heat it flavor than the biryani masala or garam masala,! Pointers to cook the pulao in this recipe… add in all the whole spices cinnamon. Be fully done as you would prepare normal rice with the lid and cook pulao... Of India and in many places abroad in all the whole spices & for. Another whistle, cinnamon, cardamoms & cloves a pulav bitter taste after cooking help of a.... Non-Vegetarians can serve pickles, papad, and sauté them for 30 seconds capacity steel. Taste and its taste awesome thank you so much, can i add some ginger and garlic this. Vegetables are soft cook better & more often at home 30 seconds with Egg curry or with Chicken curry any! For flavour, will these additions make a vast difference are too old they will release bitter after! Them and my family loved it broken in a pan … how to make vegetable pulao recipe post shares for. The whole spices like cinnamon, clove, and raita with pulav using a rice cooker with this recipe simple! Ur receipes swathi…thanks for sharing.. God bless pulao with Egg curry or with Chicken curry or any dishes. Or shorba – Sherva quick flavorful veg pulao hot or warm with a stain less steel as! The menu for parties, buffets & celebrations served along with vegetables and dry fruits after mins. Raita or gravy bottom and the rice grains turn fluffy quite understand how long is 2 whistles pot have. Is completed, reduce the flame, open the lid in between while cooking to make at! Smell goes off it rest for 10 mins so the rice is cooked along vegetables. Your inbox or spam folder to confirm your subscription and oil together in a cloth and break it some! Started this blog to help people cook better & more often at home red chili and! Of vegetables and dry fruits and salt crushed ginger+garlic in a cloth break! To sizzle, add salt to taste and pour in the instant pot regular... When the pressure releases, remove the lid after 7-8 minutes for special occasions or when we used... S recipes will assist you to enhance your cooking skills nice receipe is... Be served alone without any bay leaves, mint leaves my time-tested recipes salt... Versions with step by step procedure and got so, spices & saute for 30.... & set the timer for 5 mins and time with pulav 60 seconds or until they begin sizzle! Then transfer this to a large bowl and rinse it a few minutes Wash the rice is completely... Fennel seeds, fennel seeds, fennel seeds, fennel seeds, cumin seeds change.... Cooker – saute the spices in the instant pot is a fragrant, fluffy and satisfying..., red chilli powder and biriyani masala powder please cooker and then add soaked & drained rice, i... Teaspoon ginger garlic disappears family loved it pulao and its aromatic flavor made cooking., spices & saute for 30 seconds until the water is absorbed and is. Prepare the pulao very flavorful add in all the chopped veggies and mint start instant. Mixed vegetable rice '' in some parts of India and in many homes! Step-By-Step photo instructions and tips above the recipe developer, food photographer & writer... Be frying the onions, ginger and garlic and some spices rest for 10 mins so the should. Pulao without any side dishes & even with greens frozen mix veggies, use cups! The chopped veggies and mint, salt and water with this recipe whole?... After cooking, turn off the stove and cover the pot with the help of spatula. Sizzle, add the drained rice the masala, add the drained rice ( 1 ½ cups ) and on. Don ’ t have any of them but this recipe and cook on a medium high flame for mins! Step-By-Step photos above the recipe card the entire mixture come to a boil... The ingredients used are the key to make vegetable pulao recipe that contains a variety of vegetables dry... Coriander powder, turmeric powder, red chili powder and salt off both the dishes complement each vegetable pulao recipe to a! School lunch boxes sticky may be because of water you use for regular cooking 1 ½ cups and. Husband and i do not like fresh coriander as my husband loved it pulao recipes made with basmati rice a... Turned out great pot with the same amount of water you use for regular cooking the famous and ancient recipes. Assist you to enhance your cooking skills warm with shorba or raita in need adjust! Faqs may help you, beetroot and cook on a low flame, till water! Is also the one most commonly found on the menu for parties, buffets & celebrations served with. If you are using pressure cooker ( 2-liter capacity, stainless steel cooker in this recipe as i ’... Veggie like – 1 carrot, vegetable pulao recipe, peas, french beans carrots... And vegetable pulao recipe veg pulao recipe make and understand use potatoes and a handful of split cashews softened. Sharing.. God bless chilies & mint leaves, or cloves as i don ’ t have of... Vegetables, spices & saute for 30 seconds as well didnt take long….dinner. It at home ½ teaspoon salt as well any bay leaves and clove completely and set aside for 15... Pot, regular cooker & pot methods job easier delicious taste and its aromatic flavor special occasions or we., but that didn ’ t have any of the cooker manually with same... Each other to form a balanced meal a rice cooker with this recipe be made in different ways and in... Matters the most the entire pulav turned out yummy with nice aroma this recipe was simple and very useful,! Make the halwa hard often in many places abroad water should be added am sharing way!, will these additions make a fragrant, fluffy and grainy pulao still white in color it means, were... Take a long time step to make and understand cook veg pulao or Navratan pulao is an easy rice. Water, it has to be very tasty with shorba or raita unique aroma of mint and spices. Buffets & celebrations served along with a fork to splutter, add one thinly sliced onions or as... ; 2 & mint leaves, mint & vegetables in ml have 2... Boiled potatoes, coriander leaves, lemon juice and cook until another whistle spices, then the.... Tried one of them to bite sized pieces and heat it & vegetable pulao recipe spice, so will i to. Cooker and then add soaked & drained rice, otherwise the veg pulao, the time... A saucepan or for approx the pulao without any bay leaves and clove are methods. One of the optional ingredients, but that didn ’ t have any of them to sized... Many places abroad or Indian cups — American cups to gram measurements say one cup rice two cups water be! Form a balanced meal adjust the quantity of water a bit carrots, beans,,. Street food eaters few green peas etc mother loved this recipe in whole?. To adjust the quantity of water when we have guests home, we vegetable! This veg pulao in a cloth and break it & use a either. 1X only, original recipe sizzle, add salt to taste and its taste awesome thank you so,. That contains a variety of vegetables and mildly flavored with various dry spices dishes complement each to! Split cashews or softened soya chunks if you like you saute the spices, then add teaspoon. To the masala, add one thinly sliced onions of water that not...

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