I decided on a whim yesterday that I wanted to make cupcakes for Canada Day. Starting from the bottom of the cake, pipe icing around the edge, trying to keep even pressure on the bag so that the layer of icing is even. Homemade Buttercream Frosting One of the questions I get asked the most is how to make a buttercream frosting … Great on cakes or cupcakes. You can update your privacy settings to enable this content. Perfect buttermilk-chocolate buttercream frosting to frost devil's food cake. So to get started from here, you’ll want your icing bag fitted with the Wilton #789 icing tip and filled with icing. Or perhaps you need an immaculately even base for a flawless Mirror Glaze. If the icing is too thick, add some more cream, milk, or half-and-half. Add cream 1 Tbsp at a time until you reach the desired consistency, make sure it’s at room temperature. For coffee lovers. This is my recipe. Perfect with chocolate, caramel, or white cakes. You will not run out when frosting and decorating two 9 inch round cakes. Memorize this recipe and you’ll always have a frosting to complement whatever’s for dessert. This Buttercream frosting is my go-to when I want an easy, fluffy vanilla frosting that tastes incredible. For … For many people, cake is just the delivery vehicle for the real star of the show—the frosting. Have fun and enjoy each bite of this homemade buttercream frosting for cakes! This buttercream frosting recipe includes variations that will allow you to make enough frosting for 12 cupcakes, 24 cupcakes or a 3-layer 8-inch cake. Rich frosting, great on Banana Spice Cookies. My … This recipe makes an ideal buttercream for frosting cakes and decorating them with borders. This is my basic time-tested recipe for decorating cakes and cupcakes. If you agree, you’ll love this five-star buttercream frosting recipe. There are various reasons why you might want a perfectly smooth frosting on a cake. Helpful 3 Not … What did you make for Mother's Day this year? Custard buttercream (German buttercream) is a very rich buttercream icing made with the addition of custard. Our recipe should make enough Best Chocolate Buttercream Frosting to cover a 9″ x 13″ sheet cake or a two-layer 8″ cake. You cannot make flowers with this recipe. When you need to add coloring to icing, use color paste. My kids loved these cute cupcakes decorated as little Santas for Christmas. Allow your butter to soften at room temperature so it easily beats up smoothly with the powdered (sometimes called confectioner’s) sugar. This incorporates air to make it light. https://www.tasteofhome.com/recipes/easy-vanilla-buttercream-frosting If you're really having a chocolate fit, double the glaze! In large bowl (standing mixer recommended), mix butter and shortening on low until combined. If you use liquid coloring, you may need to add more confectioner's sugar. Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products, 35 Make-Ahead Brunch Recipes That’ll Let You Hit Snooze, 12 Easy & Elegant Main Courses for Christmas. This flavorful icing is ideal for decorating. Add comma separated list of ingredients to exclude from recipe. The secret of this light frosting is to mix it with a mixer for the recommended time at high speed. Hundreds of home cooks and bakers have used this recipe for decorating cakes, filling layer cakes or topping off a pan of brownies. Buttercream Frosting Wilton is your one-stop-shop for the best buttercream frosting recipes. Cream butter and then add vanilla and optional salt. 1-1/2 cups frosting is enough to frost the top of one 9 inch cake. If frosting becomes too thin, beat in a small amount of powdered sugar. With 4 ingredients and 10 minutes of effort, this vanilla buttercream frosting will be ready to turn any cake, cookie or cupcake into a special-occasion dessert—never underestimate the power of a good frosting! You can substitute 4 to 6 tablespoons creme de menthe syrup for the peppermint extract and milk, if desired. If you can find a vanilla bean paste it’s well worth the investment. this link is to an external site that may or may not meet accessibility guidelines. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Add milk, heavy cream or half-and-half until the frosting has reached the preferred consistency. (P.S. Creamy frosting that tastes great on cookies or bars...especially Chocolate Cookies. The Best Buttercream Frosting Recipe for Piping Flowers, Buttercream for piping flowers on cakes. It pipes beautifully, and is the perfect way to finish off all of your cakes … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste. Thanks! Best buttercream frosting--great for Aunt Mary's Chocolate Cake! It took me a while to get this frosting right. So is this buttercream icing or buttercream frosting? I've been making this for my sons' birthday cakes for 5 years. If you find this too sweet, you can add a dash of salt to the milk or the vanilla. Add comma separated list of ingredients to include in recipe. This incorporates air to make it light. It's rich and creamy, and is super easy to whip up. This is a frosting I normally put on birthday cakes. I use this recipe every time I make birthday cakes for my family. Allrecipes is part of the Meredith Food Group. Step 1: Frost the Top of the Cake With your chilled, crumb coated cake on the turntable, use your angled spatula to add a few scoops of buttercream to the top of the cake. It will flow easily through a variety of piping tips. Top the cake with whipped vanilla buttercream, a frosting … It is excellent on yellow cakes, and I always get rave reviews. Rich icing for Grandpop's chocolate cake. It’s made with three basic ingredients; butter, confectioners’ sugar and … SWISS MERINGUE BUTTERCREAM FROSTING. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Cream cheese frosting is tangier than … Today I'm sharing with you how to make perfect buttercream Icing. This basic vanilla recipe makes enough to cover a dozen cupcakes, but feel free to double it (for cakes), triple it, add food coloring or different flavor extracts. 1-1/2 cups frosting is enough to frost the top of one 9 inch cake. For many people, cake is just the delivery vehicle for the real star of the show—the frosting. (To cut the sweetness I usually sprinkle some … It is easy, quick, and perfect: perfect for frosting, decorating, and eating. – Beth Genovich. The frosting and cake are rich enough to cut the unsweetened chocolate taste. It may be refrigerated in an airtight container for up to a week. Frosting usually uses lots of butter while icing uses a little, if any. This frosting is great on top of brownies. This vanilla sheet cake recipe uses the reverse creaming method, an easy technique that promises a uniquely soft and springy crumb with the most delicious buttery vanilla flavor.