½ cup all purpose flour . Tired of your same-old banana bread recipe? I've taken my moist, flavorful, banana-filled Banana Bread recipe and elevated it to a whole new level by topping it with a sweet and crumbly streusel topping! In a separate large bowl, whip the remaining bananas and sugar together until creamy, about 3 minutes. Instructions. I don't recommend baking this in two 8x4-inch pans because the loaves I fear will be very short and squat, and not very 'tall' like you'd want in banana bread. Mix together flour, baking powder, baking soda, salt, nutmeg, and cinnamon in a bowl. Add butter and blend with a fork until the mixture resembles course crumbs. // Learn how your comment data is processed. To prepare the streusel, combine the four ingredients in a … The information shown is an estimate provided by an online nutrition calculator. Make sure a toothpick inserted deep into the center comes out clean before you decide it's done and pull it from the oven. Instructions. Another nut/raisin free recipe to try out :) always have trouble stopping my banana bread from drying out so I’m looking forward to giving this one a go if it’s as moist as Marcie claims…looking forward to sharing the results! I baked for 32 minutes using the mini loaf pans and that was perfect. Remove from the oven and cool in the pan for 10 minutes. I'm so glad you've found my site! It brings back memories of holiday baking marathons, cozy weekend mornings, and drop-in visits to grandma’s house for a bit of baking.We updated the classic batter with a half cup of tangy sour cream and finished the loaf with our sweet pecan streusel topping. When I returned home from my last trip, I noticed a large bunch of freckled bananas resting on the counter. 2 teaspoons ground cinnamon . Incredible, but it's no surprise that this moist, easy to make, versatile quick bread is so popular. Butter– melted and unsalted. It should not be considered a substitute for a professional nutritionist’s advice. If making muffins, instead of using a loaf pan, line 12 muffin tins with liners and divide batter evenly into the muffin tin. To make the streusel topping, mix 1/4 cup of cut-up butter, 1/2 cup flour, brown sugar, 1 teaspoon … Cool the bread in the pan for about 5 minutes, then transfer pan to a wire rack to continue cooling. This is an easy recipe that everyone will love. Oil keeps bread softer and springier than butter, and I prefer the taste. The streusel topping takes it over the top! Cooking with pumpkin, 40+ banana bread recipes and banana desserts, Banana Bread with Vanilla Browned Butter Glaze, Browned Butter Buttermilk Banana Bread with Strawberry Butter, 1/3 to 1/2 cup all-purpose flour, plus 1 to 2 tablespoons more if needed, 1/4 cup canola or vegetable oil (liquid-state coconut oil may be substituted), 1/4 cup cup sour cream (lite is okay; or Greek yogurt may be substituted), 1 cup mashed ripe bananas (about 2 large bananas). With over 40+ banana bread and banana recipes, I didn’t have one with a streusel topping, and since I cannot resist streusel anything, I knew I needed to make banana bread with the crispy, slightly crunchy streusel nuggets on top. Beat in eggs. If you're baking this in a 9x5-inch pan, since it doesn't have a layer of cream cheese in the middle, I am guessing that it would bake in about 45 minutes, but you need to watch your bread and not the clock when evaluating for doneness. Add the flour, cinnamon, baking powder, baking soda, salt, and fold with spatula or stir gently with a spoon until just combined; don’t overmix. Each of the 3 mini loaves can be sliced into about 7-8 slices. Cinnamon Sugar: 2 ½ tablespoons sugar. Try our original Easy Banana Bread recipe, this Healthy Banana Bread recipe, or this Banana Bread … Since I know the original recipe that I adapted this one from was baked in an 9×5-inch pan, that will work fine as well, noting that baking time will increase. Followed recipe as directed and it came out perfect. Yes! Zucchini Banana Bread â€” This Zucchini Banana Bread is so soft, tender, uber-moist, dense enough to be satisfying, but still light! I made these today and HOLY COW, they are amazing!!! You'll find fast and easy recipes from dinners to desserts that taste amazing and are geared for real life. Bread: Whisk together flour, baking soda, and salt in a bowl and set aside. Just whip this quick bread up in one bowl and top with a yummy streusel cinnamon topping! Your house will smell absolutely heavenly! I used my Cream Cheese-Filled Banana Bread as the banana bread base and halved the streusel recipe in my Blueberry Streusel Coffee Cake recipe. The streusel brings this banana bread over the top. Please note: I have only made the recipe as written, and cannot give advice or predict what will happen if you change something. 1. Years ago, I discovered a banana bread recipe that I love! Streusel adapted from Blueberry Streusel Coffee Cake and Banana Bread adapted from Cream Cheese-Filled Banana Bread.  I'll find myself in the kitchen at the end of a busy day to cook dinner and to create recipes for clients, but for the time being, baking for fun seems to have gone by the wayside. Set apart.  I find that being in a quiet kitchen all alone with my thoughts, reading through a recipe, and focusing on the act of mixing or kneading is quite relaxing. Evenly divide and sprinkle the streusel topping over the top of each pan. Using your hands, crumble the streusal mixture over the top of the banana bread, pressing down very gently. Add the bananas before lightly folding in the remaining dry ingredients. Please read my disclosure. I've taken my moist, flavorful and packed with bananas Banana Bread and elevated it to a whole new level by topping it with a sweet and crumbly streusel topping! Joanie Zisk is the creator of OneDishKitchen.com, the number one go-to site for single serving recipes. Joanie is the author of "The Ultimate Cooking For One Cookbook" and her recipes and food photography have been featured in various publications including, TODAY.com, Huffington Post, Real Simple, Self.com,Women’s Day, Buzzfeed, and others. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Banana Nut Bread with Streusel Nut Topping – This banana bread is dense, moist, and full of real banana flavor! I used these three of these 5x3x2-inch pans and they worked perfectly. This Zucchini Banana Bread With Streusel Topping features a lot of banana … Sprinkle evenly over batter. If you have a question regarding changing, altering, or making substitutions to the recipe, please check out the FAQ page for more info. The bread is super soft, tender, moist, and is impossible to resist! An easy quick bread recipe — Cinnamon-Banana Bread— has a sugared streusel topping and cinnamon-swirl center. The cinnamon swirl muffins have a streusel on top, but I also mixed some of it into the batter. Allow bread to cool in pans for about 30 minutes or until cool enough to turn out. Instructions: Preheat oven to 350 degrees. Come say hello and follow Joanie on, Cinnamon Swirl Banana Bread with Streusal Topping. Cinnamon Sugar Streusel Banana Bread – Super SOFT tender banana bread that’s impossible to resist!! Banana Bread with Vanilla Browned Butter Glaze — Classic banana bread recipe for when you have 2-3 bananas. The BEST Cinnamon Banana Bread Recipe! When I saw the bananas on my kitchen counter,  I knew I'd be baking.  This is so yummy!Â. Start checking at 25 minutes for doneness. This is always popular with readers! Peel and mash bananas with a fork. I’ve only ever made this banana bread recipe as written, so I can’t say for sure if whole wheat flour would work. I used canola oil although melted coconut oil is also lovely. I’ve also made a Blueberry Banana Bread Recipe, and this fall-themed Pumpkin Banana Bread, as well as a few other variations! Place the … An EASY no-mixer recipe and can be baked as one large loaf if you prefer!! The streusel topping. In a bowl, melt the coconut oil for the cinnamon swirl filling. Top each muffin with the streusel topping and bake as directed. In a large bowl, whisk together flour, baking soda, and salt. Prepare a loaf pan with non-stick cooking spray. Crumble over top of banana bread before baking.  They know they need to always check with me first because most likely, I'll be making banana bread with them. This is an easy, no mixer recipe that goes from bowl to oven in minutes. Banana bread is hugely popular at my house. This post may contain affiliate links. Check this box to be notified by email with a reply. 2 tablespoons sugar. Peach Mango Coconut Oil Banana Bread — One of my favorite banana bread recipes to date and inspired today’s recipe!  The brown, spotty, past their prime bananas that you may find tempting to toss before the wretched fruit flies come around. Once melted, add the rest of the ingredients for the filling & swirl it into the banana bread batter. Pineapple Coconut Oil Banana Bread â€“ Buttermilk, bananas and coconut oil keep this bread super moist, tender and it tastes like a tropical vacation. peanut butter comfort Browned Butter Buttermilk Banana Bread with Strawberry Butter â€” The browned butter and buttermilk add richness, softness, and moisture, and the strawberry butter makes it that much better. In a small bowl, use a fork to stir together the cinnamon sugar swirl ingredients until thick and well … Sprinkle the topping over the banana bread evenly. In a small bowl, begin making making cinnamon streusel by mixing together almond flour, coconut sugar, coconut oil and cinnamon; Pour banana bread mixture into loaf pan and and top with cinnamon streusel; Bake for 40 minutes or until tooth pick comes out clean; Will stay in fridge for 5-7 days or freezer for months Spray a 9 by 5″ loaf pan with nonstick spray. Bake for about 30 to 34 minutes (I baked 32 minutes), or until a toothpick inserted in the center comes out clean. Truth be told, I miss it - I miss being in the kitchen. I think things are beginning to slow down a little and I'm able to spend more time just baking for fun. If you’ve read my “About” page you know … Vanilla is used four times in this easy recipe that turns out moist and perfect every time. Melt the coconut oil for the streusel topping & then add the rest of the ingredients. This is an easy, no-mixer quick bread recipe you’re going to love! In another bowl, whisk together butter, … Baking tip – Using sour cream, Greek yogurt, or buttermilk in quick bread and muffin recipe ensures more tender results. Looking for a different type of banana bread? This banana bread tastes like it has cheesecake baked in! Cinnamon-Sugar Crust Cinnamon Swirl Bread — This cinnamon swirl bread is light and fluffy in the middle with a crusty cinnamon-sugar exterior that’s reminiscent of a streusel topping!The ribbon of cinnamon … Baking times vary based on not only pan size, but the moisture content of the bananas, oven, climate, and ingredient variances. Disclosure: This post may contain affiliate links.  I think there's something strangely therapeutic about baking. How to make streusel topping and cinnamon swirl for banana bread. 2. Cream Cheese-Filled Banana Bread â€” This is the BEST homemade banana bread recipe! In this recipe, the yield of 10 means 10 servings total, not 10 loaves. Our babies, or at least mine, is a little too … If for some reason your bread is getting too dark on the top or sides before it’s cooked through (this potential problem will likely only come up in a 9×5 pan), tent the pan with a sheet of foil in the last 15 minutes or so of baking. ¼ cup butter, melted.  You know the kind? If you leave the streusel powdery, the bread … Bake until your bread is done and don’t get too hung up on what the clock says. Soft, fluffy, easy and tastes ahhhh-mazing!! Streusel Topping - To a medium bowl, add the melted butter, 1/3 cup flour, sugars, cinnamon salt, …  I made into muffins and baked at 375 degrees for 20 minutes. Mix in the dry ingredients just until incorporated. 9 Comments, Posted in: All Recipes, Bread, Rolls, Muffins & Breakfast, Quickbread. Cinnamon Sugar Streusel Banana Bread - Super SOFT tender banana bread that's impossible to resist!! Watch your bread, not the clock. First, make the streusel.  Nothing beats a sweet streusal topping over muffins. However the banana bread recipe itself is adapted from Cream Cheese-Filled Banana Bread which is baked in a 9x5-inch loaf pan and baked for 48-50 minutes. Turn batter out into pan, sprinkle with the streusel, and bake. Cinnamon Swirl Banana Bread with Streusal Topping - ZagLeft This Zucchini Banana Bread With Streusel Topping is the latest. Streusel: Mix flour, sugar, butter, nutmeg and cinnamon in bowl with a fork until crumbly. upload the flour, brown sugar, and cinnamon in a medium bowl and blend till blended. Add the melted butter, eggs and vanilla; mix well. Absolutely the best banana bread ever!  I'm calling this my Cinnamon Swirl Banana Bread with Streusel Topping, otherwise known as "best banana bread ever!". My gut says no, but if you try it and it works for you please leave me a comment so I can try it myself. Here are 40+ banana bread recipes and banana desserts to get you started! Top … On low speed, gradually beat in flour mixture. Pour the batter into the prepared loaf pan. Super moist, flavorful and topped with a swirl of cinnamon sugar, this Cinnamon Banana Bread recipe is one you’ll make over and over again!. Add the eggs, one at a … (It will look like lumpy baby food) Love banana recipes? Combine the flour, brown sugar, cinnamon and softened butter in a small bowl until well mixed. Crumb topping: ¼ cup dark brown sugar. Because all bananas vary in their moisture content, and because all ingredients, ovens, and climates vary, the baking times listed are only guidelines and you need to bake your banana bread until it is done.  Those heavily spotted bananas are reserved for something more important than cereal, they're almost always reserved for banana bread...or banana muffins! Combine flour, brown sugar and cinnamon in a medium bowl. Divide among the prepared pans. This site uses Akismet to reduce spam. Nothing fussy or complicated, just awesome tasting dishes everyone loves! I have only made this exact recipe, exactly like this, in 5x3x2-inch mini loaf pans. Shrimp and Penne Pasta with Creamy Marinara Sauce, Rosemary, Olive Oil and Sea Salt Pizza Dough. Then, cut in the butter until a mix of small and large, soft crumbs form – this can take a few minutes, be patient! In a large bowl, combine the flour, baking soda, cinnamon, nutmeg and salt; set aside. Pour in the remaining banana bread batter and spread evenly. This Cinnamon Streusel Banana Bread has all the flavors and textures that you love about coffee cake and banana bread in one delicious loaf.  My daughter actually came up with the idea of making a streusel topping for this particular recipe. I haven't been doing much baking lately. If you use a cup-for-cup style gluten-free flour replacement for all-purpose that’s intended for baking, it may work fine, but since I haven’t tested it personally, I cannot say for sure.  My kids know by now that they are to never throw away spotty bananas. Instructions: Preheat oven to 350 degrees. In a large bowl mash the bananas with a fork or potato masher. This is the first time I’ve used buttermilk in muffins before. The crispy, crumbly, streusel topping makes a good thing even BETTER!! Evenly turn batter out into each of the three prepared pans, smoothing the tops lightly with a spatula.

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