Feel free to add more marshmallows to the topping. Just double the sweet potatoes and you’re good to go.) Bake at 375-f for 20 to 30 minutes until sweet potatoes are hot. Return mashed potatoes to skins (leave 1/4-inch flesh intact with the peel) top with mini marshmallows, set on baking sheet and broil just briefly to toast and soften marshmallows. Butter - we like unsalted butter for this recipe. Add the brown sugar, butter, 1/2 Cup marshmallows, lemon juice, maple syrup, salt, pepper, vanilla, almond extract and pecans and use a potato masher (or mixer) to mash the potatoes and mix all the ingredients together with the potatoes as they warm. Sweet potato casserole is delicious…but I think green bean casserole has to be my all time favorite Thanksgiving food group lol, with LOTS of extra french fried onions. Prick the sweet potatoes all over with a fork and place on a baking sheet. Preheat oven to 350° and grease a 9-x-13" baking dish with cooking spray. Add herbs such as fresh rosemary and thyme (just 1 tsp of each). A holiday classic that’s a family favorite! This recipe for sweet potato casserole with marshmallows is mashed spiced sweet potatoes, topped with both a pecan streusel topping and plenty of mini marshmallows. This is the traditional ‘better than Boston Market®’ recipe for mashed sweet potatoes. Roasted Smashed Sweet Potatoes Recipe with Cinnamon Butter. Preparing your Mashed Sweet Potatoes with Marshmallows:-Rinse the potatoes well and place them in a large pot. This casserole is sure to be a Thanksgiving favorite. Salty and sweet mixed with the earthy flavor of sweet potatoes, this decadent side dish is practically a meal all on its own. This is what takes this recipe over the top! The mashed sweet potatoes are topped with marshmallows and baked to perfection. The American tradition of cooking sweet potatoes with marshmallows is a bit of a leap for the European reader. Obviously, not diet or dairy free friendly. Bring to a boil, then lower to a simmer. Sweet potato casserole with marshmallows and pecans, how can you go wrong with that combination? This canned sweet potato casserole is a budget friendly recipe for the holidays that comes together in 25 minutes!It’s a quick and easy Thanksgiving side dish that’s made with canned sweet potatoes. Top with marshmallows and return to oven for several minutes until the marshmallows start to brown. Preheat oven to 375°F. Add brown sugar, salt, vanilla, eggs, and melted butter. (They should have zero resistance when pierced with the tip of a sharp knife.) Whether it’s just southern-style diced or sliced sweet potatoes candied and covered in marshmallows, or mashed sweet potatoes spread out in a dish, there is always some form of sweet potato casserole available during the holiday. A traditional sweet potato casserole recipe usually calls … If you’re looking for the best recipe for this traditional holiday favorite, look no further. These mashed sweet potatoes have a secret: Butternut squash. Peel sweet potatoes and cut into 3 – 4 inch chunks. Mix with a pinch of salt and sweetened condensed milk. I like to add a little bit of sugar as well to add a sweet note to it as well Sweet Potato Casserole with Marshmallows is the perfect combination of smooth and creamy sweet potatoes topped with a gooey layer of marshmallows. Calories per serving of Mashed Sweet Potatoes with Marshmallows 135 calories of Sweet potato, cooked, baked in skin, without salt, (0.75 cup) 60 calories of Splenda Brown Sugar Blend, (3.75 tsp) 25 calories of Margarine, soft, (0.75 tsp) 21 calories of Marshmallow Candy, (0.13 cup of miniature) 1 calories of Cinnamon, ground, (0.13 tsp) For another sweet potato recipe idea, check out my Chipotle Sweet Potatoes with Queso Fresco or Orange Guajillo Glazed Sweet Potatoes to add a Mexican twist to your sweet potatoes, or lighten up your snacks with Sweet Potato Toast or Baked Sweet Potato Chips. It’s incredible! For this recipe, you’ll want to wash and peel before dicing and cooking. While the oven is preheating, add the chopped sweet potato to a large pot filled with water and bring the a simmer for 5-10 minutes, or until sweet potatoes are soft. Total Time: 50 min Prep Time: 5 min Cook Time: 45 min. This easy recipe for smashed sweet potatoes with cinnamon butter makes a delicious side without the added sugar, perfect for the holidays. 2.5 lbs Sweet Potatoes (about 2 large potatoes) 1 Tbsp Olive Oil; 1/2 tsp Salt Transfer the mashed sweet potatoes to a greased casserole dish. Brown Sugar Streusel: Mix up a quick topping of flour, brown sugar, pecans, cinnamon, salt, and softened butter. Combine sugar, butter, cinnamon, salt, nutmeg and ginger in heavy small saucepan over medium heat. Ingredients. STEP 3.I like to use an electric mixer on low speed to mash them, but you could use a hand masher for a rustic texture, or a food processor for a smoother texture. Sweet potato casserole with marshmallows, small batch style. A mini baking dish full of the most perfect sweet potato casserole for two. The sweet potatoes are boiled until tender, about 20 minutes, and then mashed together with half and half (or cream! Place sweet potatoes in a large pot and cover with water. Strain the water and mash the sweet potatoes. Add coconut milk, coconut oil, honey to the pot and stir to combine. Bring a large pot of generously salted water to a boil. This sweet potato casserole is the perfect size for a family of four. Arrange potatoes in 13 x 9 x 2-inch glass baking dish. But it always pays to keep an open mind. Ingredients in this Sweet Potato Casserole Recipe. Preheat the oven to 425°. Easy Sweet Potato Casserole with Marshmallows Sweet Potato Casserole with Marshmallows It adds a little complexity and unexpected flavor to this mash, which also features a touch of maple syrup and fresh thyme. Mashed Sweet Potatoes with Marshmallows. Toss the sweet potatoes or yams with the desired quantity of ground cinnamon and brown sugar. Easy to make and tastes great! Bake for 45 minutes, until tender when pierced; let cool slightly. Mash the ingredients together (or use a mixer) to get a uniform, smooth, mixture. Spread the sweet potato mixture into a … I’m really picky about what goes into my holiday recipes, especially the ones that are iconic, like sweet potato pie and sweet potato casserole with marshmallows. Mash sweet potatoes. Share. (Don’t want to deal with the squash? Sweet Potatoes - try and find sweet potatoes that have smooth, copper skin with deep orange flesh. Start with cooked sweet potatoes.. You could also try my mashed sweet potatoes, candied yams or baked sweet potatoes with feta. ), maple syrup and fresh sage. If you think sweet potato casserole is just mashed sweet potatoes topped with marshmallows, lean in, because I need to teach you the way. Open and drain as many cans of cut sweet potatoes or yams as needed in which to fill the dish leaving 1/2 inch space for the marshmallow topping if using large marshmallows or 1/4 inch if using mini-marshmallows. STEP 2. If the sweet potato flesh is not still hot, add everything to a pot on the stove instead of a bowl and heat it for the butter and sweetener to melt into the potatoes. Traditional sweet potato casserole starts with butter, milk and a decent amount of brown sugar. Sweet, salty, buttery, crunchy bites that get distributed all over the sweet potatoes. 2 cups mini marshmallows, more if needed to cover completely; 1. 4 days ago. STEP 1. Sprinkle over the top of the sweet potatoes and marshmallows. 2. Cover with plenty of water. A basic sweet potato casserole is made with peeled and cooked sweet potatoes that are mashed before being mixed with milk or cream, butter, spices such as ground cinnamon or nutmeg, and salt. Preparation. Posted at 19:26h in Recipes by Zoraya52. Place in boiling water and cook until tender, about 20 minutes. The mash is then transferred to a baking dish, topped with mini marshmallows, breadcrumbs, or a brown sugar crumble, and baked until puffy and the topping has lightly browned. Simmer for 50 minutes to an hour until the potatoes are completely tender. Healthy Mashed Sweet Potatoes from The Forked Spoon. ; Brown Sugar - we like to use dark brown sugar because of its deep molasses flavor, but you could also use light brown sugar. Store bought eggnog, also known by names like milk punch or egg milk punch, is a rich beverage made … The marshmallows get a little crunchy around the edges and they are my favorite part. Personally, I think that sweet potatoes are already sweet enough, and I often add a nice pinch of salt when making mashed sweet potatoes because I think it brings the sweet potatoes and cinnamon to life. The sweet potatoes are cooked and then mashed with brown sugar, honey, and butter. I find myself strangely compelled by the luscious, syrupy purée, just tangy enough with lime to find a workable partnership with the white dots of marshmallow, tortoiseshelled by the heat of the oven.

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